Dear Moms Across America Supporters,
Do you or your family members eat gluten free food?
Would you kindly take a minute to tell us what your favorite brands and products are?
Moms Across America wants to encourage your favorite gluten free brands to also use clean, organic ingredients to protect our families from toxins. Your feedback is very important to us!
People who answer the survey will get an exclusive invitation to a coaching call with Zen Honeycutt and health coach Carol Grieve for how to go gluten free or grain free as safely as possible after Moms Across America conducts our research!
There are a total of 20 questions. Please answer all of them! Thank you!
Mostrando 726 reacciones
A: Simple mills
A: Jovial penne
A: Jovial
A: N/A
A: I don’t buy bagels
A: AWG loaf
A: Siete
A: Aldi’s
A: Publix or Terra chips
A: Sweet potato chips
A: Chocolate
A: Ha! Dark chocolate
A: Maple sea salt
A: Go macro bars
A: Gluten free baking mix
A: Bob’s Red Mill
A: My own
A: Again, I use my mix!
A: My own home baked
A: I make my own cookies- gluten free Bob’s Red Mill gluten free baking mix
A: Gluten free cracker
A: Publix green wise brand
A: Various- Andrean dream, Tinkyada past joy
A: Rice or quinoa pasta…the chickpea one gives me a stomach ache. Interestingly, I have no issue with wheat pasta grown in Europe! I just rarely eat flour products.
A: None
A: None
A: None
A: Actually, I stay away from gluten free bread as it makes my stomach hurt! I’ve found I can eat Ezekiel bread with no problem.
A: Grain free cinnamon snack
A: Siete